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High-resolution image of Pickled Carrots in Mediterranean brine, showcasing bright orange carrots with firm texture. Presented in a clear jar on a clean white background, produced under Inbrine.com export standards.
High-resolution image of Pickled Carrots in Mediterranean brine, showcasing bright orange carrots with firm texture. Presented in a clear jar on a clean white background, produced under Inbrine.com export standards.
High-resolution image of Pickled Carrots in Mediterranean brine, showcasing bright orange carrots with firm texture. Presented in a clear jar on a clean white background, produced under Inbrine.com export standards.

Crisp Mediterranean Carrot Pickles

Pickled Carrots deliver a crisp bite, bright orange color, and clean Mediterranean acidity. Ideal for salads, meze assortments, retail jars, and industrial formulations.

Crisp and Vibrant Pickled Carrots Crafted with Mediterranean Expertise

Our Pickled Carrots are produced using carefully selected fresh carrots that are cut, washed, and brined with precision. The Mediterranean pickling process enhances their natural sweetness, vibrant color, and firm texture, resulting in a product widely appreciated in global markets.

Bright Color, Firm Texture, and Balanced Acidity

Thanks to a controlled brining process, Pickled Carrots maintain their natural orange color and crisp structure. The balanced acidity highlights the carrots’ inherent sweetness while ensuring long-lasting freshness suitable for both ambient and refrigerated supply chains.

Guaranteed Quality and Food Safety

Every batch of Pickled Carrots is processed according to HACCP, ISO 22000, and FSSC 22000 standards. Rigorous pH, salinity, and microbiological controls ensure stable acidity, safety, and uniformity across shipments.

Ideal Ingredient for Retail, Foodservice, and Industrial Applications

Foodservice and Horeca

Chefs and caterers use Pickled Carrots in salads, mezes, sandwiches, rice dishes, cold appetizers, and buffet assortments. Their color stability and crunch make them suitable for professional kitchens.

Retail and Private Label Solutions

Clients may customize jar sizes, carrot cut types (sticks, slices, cubes), label designs, and brine formulas to match their local consumer preferences.

Industrial Applications

Pickled Carrots are commonly used in ready meals, mixed salad blends, deli products, sauces, frozen meals, and vegetable spreads.

Why Choose Inbrine.com for Pickled Carrots?

Trusted Mediterranean Sourcing

Our carrots come from reliable agricultural regions known for rich soils, clean irrigation systems, and stable quality throughout the season.

Export-Grade Production Precision

From cutting and brining to pasteurization and container loading, each stage is monitored closely to ensure global compliance and consistency.

International Logistics Excellence

Inbrine.com provides transparent and reliable support for inland transport, palletization, fumigation, export documentation, and global delivery.

Request your quote today at Inbrine.com.

Technical Specifications

  • Product Name: Pickled Carrots

  • Origin: Türkiye

  • Ingredients: Carrots, water, salt, vinegar, garlic, natural flavors, preservatives (optional)

  • Cut Types: Sliced, sticks, cubes (fully customizable)

  • Brine Salinity: 3–7%

  • Acidity: 0.8–1.6%

  • pH Level: 3.5–4.2

  • Shelf Life: 18–24 months

  • Color: Natural bright orange

  • Allergens: None

  • Certifications: HACCP • ISO 22000 • FSSC 22000 • Halal • Kosher (available upon request)

Packaging Options

  • Retail Glass Jars: 370 ml, 500 ml, 720 ml, 1 L

  • Foodservice Packs: 2 L, 3 L jars

  • Bulk Packaging: 5 kg, 10 kg, 20 kg buckets

  • Industrial Drums: 120 kg or 180 kg plastic barrels

  • Private Label: Custom labels, jar sizes, and brine formulas

  • Palletization: Euro pallet or US pallet configuration

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