Surfine

Surfine Capers (7–8 mm). A Perfect Harmony of Flavor and Texture

Surfine Capers represent the ideal middle ground between the smaller Non-pareille and the larger Capucine types. Measuring 7–8 mm in diameter, these capers deliver a satisfying bite with a more pronounced briny character, making them a top choice for chefs who seek balance and complexity in every dish.

At Inbrine by Tuna Sourcing, each batch is processed with precision to maintain natural aroma, crisp texture, and authentic Mediterranean flavor.

Authentic Mediterranean Origin

Our Surfine Capers are hand-harvested from certified farms across Turkey, Morocco, and southern Italy, regions with centuries-old caper cultivation traditions. Each batch is naturally cured in sea-salt brine, allowing the flavor to mature slowly and evenly.

All products are processed in ISO 22000, FSSC 22000, and HACCP-certified facilities, meeting global standards for safety, taste, and shelf stability.

Culinary Applications of Surfine Capers

Thanks to their firm texture and balanced flavor, Surfine Capers are among the most versatile ingredients in Mediterranean cuisine.

• Tapenades, antipasti, and olive mixes

• Fish, veal, and poultry dishes

• Salad dressings and creamy sauces

• Mediterranean pasta and pizza recipes

• Grilled vegetables and gourmet condiments

Chef’s TipSurfine Capers enhance sauces without overpowering them, and their brine intensity pairs especially well with lemon, olive oil, and garlic-based preparations.

Specifications and Packaging Options

To support industrial buyers, food manufacturers, and retail brands, Inbrine offers flexible packaging formats.

Bulk & Industrial Formats

• 25 kg and 50 kg food-grade pails

• 180 kg export drums (DW 110–130 kg)

• 10 kg and 5 kg vacuum-sealed packs

Retail & Food Service Formats

• Glass jars (100–500 g)

• PET catering packs and doypacks

All shipments include complete export documentation, such as.

• Certificate of Analysis (COA)

• Phytosanitary Certificate

• Certificate of Origin

This ensures full compliance with EU and FDA import regulations.

Quality Control and Consistency

We implement strict quality control procedures at every stage of production.

• Particle size calibration (7–8 mm verified)

• Brine density and pH monitoring

• Microbiological safety analysis

• Sensory inspection for flavor and texture consistency

Every batch receives a unique traceability code to guarantee reliability across all global shipments.

Sustainability and Traceable Sourcing

At Tuna Sourcing, sustainability is integrated into every part of the supply chain. We work closely with local farmers who apply water-efficient cultivation methods, use natural fermentation brine, and maintain ethical labor practices.

This ensures that every Surfine Caper not only delivers exceptional taste but also supports responsible agricultural production.

Why Choose Inbrine by Tuna Sourcing

• Year-round availability from multiple certified Mediterranean origins

• Production under ISO 22000, FSSC 22000, and HACCP systems

• Bulk, private-label, and custom packaging options

• Expert export management via Mersin and İzmir ports

• Transparent documentation and consistent quality assurance

Mediterranean integrity in every shipment.

From the caper fields of Turkey to the sunlit coasts of Italy, Inbrine by Tuna Sourcing brings the spirit of the Mediterranean directly to your table, preserving purity, flavor, and traceability.

Partner with Tuna Sourcing for premium Surfine Capers in bulk, retail, or private-label formats.

📞 Contact us at info@inbrine.com