Lilliput

Lilliput Capers (3–5 mm). The Essence of Mediterranean Flavor

Tiny yet intense. Lilliput Capers are the smallest and most delicate variety in the caper family, celebrated for their vibrant aroma and refined acidity. At Inbrine by Tuna Sourcing, we hand-select and carefully brine each batch to preserve their natural texture and characteristic Mediterranean taste.

These miniature buds are harvested in the early stages of blooming, when their flavor concentration is at its peak, offering a perfectly balanced, tangy accent to gourmet dishes and sauces.

Authentic Origin and Hand-Harvested Quality

Our Lilliput Capers are sourced from certified farms across Turkey’s Aegean and Mediterranean regions, where the warm climate and mineral-rich soil support exceptional quality. Each caper is hand-picked, carefully sorted, and naturally cured in brine, ensuring consistent flavor and freshness.

All processing facilities operate under HACCP, ISO 22000, and FSSC 22000 standards, fully meeting international export requirements.

Culinary Applications of Lilliput Capers (3–5 mm)

The Lilliput size (3–5 mm) is ideal for dishes that require finesse and subtlety. Their texture and flavor shine in.

• Premium sauces and dressings, especially tartar and piccata

• Seafood and Mediterranean salads

• Tapenades and gourmet spreads

• Pasta, poultry, and veal recipes

• Delicate garnishes and fine dining plating

Chef’s Insight Because of their size, Lilliput Capers absorb flavors quickly and provide an immediate burst of freshness in both cold and hot applications.

Available Specifications and Packaging Options

We offer bulk and retail packaging options designed to suit industrial buyers, food service users, and private-label projects.

Bulk & Food Service Formats

• 25 kg pails or 50 kg drums (DW 15–25 kg)

• 180 kg export drums (DW 110–130 kg)

• Vacuum packs (10 kg, 5 kg)

Retail & Private Label Options

• Glass jars from 100 g to 500 g

• Custom jar sizes and branding upon request

Each shipment is prepared according to destination country regulations and customer specifications, with full documentation including.

• Certificate of Analysis (COA)

• Phytosanitary Certificate

• Certificate of Origin

Quality Assurance and Sustainability

Every batch of Lilliput Capers is monitored through physical, microbiological, and sensory testing at multiple stages of production.

• Brine salinity and pH control

• Color and texture calibration

• Residue and moisture testing

We maintain a fully traceable supply chain and work with local producers who are committed to sustainable agriculture, responsible harvesting, and water-efficient brining methods.

Why Choose Inbrine by Tuna Sourcing for Lilliput Capers?

• Multi-origin sourcing options across Turkey, North Africa, and Southern Europe

• Consistent year-round availability with contract-based supply models

• Certified food safety systems (HACCP, ISO 22000, FSSC 22000)

• Strong private label and contract packaging capabilities

• Professional export management via Mersin and İzmir ports

Taste, trust, and traceability. In every jar and drum.

From the sun-kissed hills of the Mediterranean to your production line or kitchen, Inbrine by Tuna Sourcing ensures every Lilliput Caper tells a story of authenticity and quality.

Partner with Tuna Sourcing for your next caper shipment, whether bulk, private label, or custom packaging.

📦 Request your quotation today at info@inbrine.com